SATURDAY/SUNDAY BRUNCH

espinaca con limon

fresh spinach tossed with spicy lime juice, red onions, cilantro, and avocado
8

ensalada de nopales con chicharron

cactus salad mixed with crispy pork skin, onions, tomatoes, avocado, and fresh mexican cheese
8

tostada con pulpo y camaron

crispy tortilla shell with octopus and prawns, topped with spicy cabbage salad
10

quezadilla del dia

ask your server for today’s quesadilla
10

menudo autentico

traditional menudo
10

camarones en caldo macho

mexican prawns cooked in a very spicy broth with diced onions and lime
12

sope tradicional con chorizo o pollo

hand made sopes with chicken or chorizo, cream and queso fresco
4 ea

torta con huevo frito

mexican sandwich with eggs cabbage, tomatoes, avocado and pickled jalapenos
9

gorditas de frijol con chile puya

corn puffed tortilla stuffed with black beans and epazote, served over dried chile sauce and cotija cheese
12 (3 per order)

omelet con papas

omelet with potatoes, oaxacan cheese and salsa a la mexicana
10

huevos ahogados en caldo de pollo

eggs poached in a traditional chicken broth with cilantro, onions, serrano peppers, lime, served with crispy tortilla strips
11

huevos rancheros

eggs with spicy tomato chile sauce, ham, refried beans and queso fresco
12

huevos al gusto

eggs scrambled with your choice of chorizo, nopales, or tomatoes, or served yucatan style
10

chilaquiles verdes con puerco o huevos

crispy tortilla triangle simmered in a spicy tomatillo sauce, served with seared pork loin or eggs, cream and cheese
12

enchiladas en mole rojo, con pollo o queso

folded tortilla stuffed with chicken or cheese, covered with a traditional red mole sauce, iceberg lettuce, avocado, radishes and oaxacan cream
12

tortilla autentica

spinach and egg tart served with costeño peppers sauce, requeson, red onions and avocado
11

aporreadillo, costeño o macho

fried, shredded, cured meat, folded with eggs and simmered in red or green
chile sauce
13

carne enchilada con nopales y frijoles charros

thin sliced pork shoulder marinated with dried chile paste and spices cooked
on flat top, with cactus and charro beans
13

filete de bagre con tomatillo frito

seared catfish filet served over spicy fried tomatillo and cabbage salad
14


COSAS EXTRAS | SIDES

guacamole | 7
frijoles charros or nopales | 4

 

 

Autentica: Authentic Mexican Cuisine | 5507 NE 30th Ave, Portland, OR 97211 | 503-287-7555